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Callebaut No. 823 Finest Belgian Milk Chocolate Callets 1kg Bag
Generous taste and a high reputation for maneuverability.
Callebaut No. 823 Finest Belgian Milk Chocolate Callets 1kg Bag
Item #: 6100122

Callebaut No. 823 Finest Belgian Milk Chocolate Callets 1kg Bag

Item #: 6100122

SAR 242

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*All items will import from US

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    In stock
    us Imported from USA store
    Diet type :
    • Kosher

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    Generous taste and a high reputation for maneuverability.
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    What Stands Out

    Rich Flavor
    Callebaut Milk Callets offer a creamy, rich chocolate taste, ideal for confectionery and baking, appealing to professional chefs and home bakers alike.
    Convenient Size
    The 2-pound packaging is perfect for bulk use, providing ample supply for large baking projects or continuous chocolate production without frequent reordering.
    High Quality
    Made from premium cocoa, these callets ensure consistent quality and meltability, making them the top choice for delightful desserts and gourmet creations.

    Product Details

    Shop for Callebaut Milk Callets 33.6% from OliveNation on Ubuy Saudi Arabia. High quality chocolate drops perfect for baking. Order now and get them delivered to your doorstep!
    • Smooth and creamy milk chocolate couverture
    • Comes in a 2-pound size
    • Iconic milk chocolate preferred by chefs worldwide
    • Deep, warm color, smooth cocoa body, and sweet caramelly notes
    • Full-bodied taste and great workability
    • Pairs well with a wide range of flavors
    Language English, German
    Product Dimensions 10.63 x 6.3 x 3.15 inches (27 x 16 x 8 cm); 2.2 pounds (1 kg)
    Item model number 823-E1-U68
    Manufacturer Callebaut
    Units 35.2 Ounce
    Brand NameCallebaut
    Item Formcallets
    OccasionBirthday
    Chocolate TypeMilk
    FlavorChocolate
    Diet TypeKosher
    SpecialtyKosher Certified
    Allergen InformationMilk
    Country as LabeledBelgium
    Region of OriginBelgium
    Global Trade Identification Number00609015562659, 05410522513479
    Melting Temperature (degrees Celsius)35 u00b0C
    Form Factorcallets
    Item Shapeball (single piece), envelope (total package)
    VarietyMilk Chocolate
    Container TypeBag
    Cultivation Method ClaimNo Chemical Fertilizers, No Pesticides, Non-GMO
    CuisineBelgian cuisine
    Model Number823-E1-U68
    Set NameCallebaut Finest Belgian Milk Chocolate
    Part Number823-E1-U68
    Unit Count35.2 Ounce
    Size2.2 Pound (Pack of 1)
    Number of Pieces1
    Number of Items1
    Item Weight1 kg
    Item Package Quantity1
    Item Dimensions10.63 x 6.3 x 3.15 inches (27 x 16 x 8 cm)
    Item Package Weight1.02 kg
    Themechocolate, baking
    Country of OriginThis item will be imported from US
    Date First AvailableMarch 25, 2021
    What is in the boxCallebaut No. 823 Finest... For more details, please check description/product details

    Who Should Buy?

    Suitable For
    • Bakers and Pastry Chefs

      Ideal for creating rich, creamy chocolates, mousses, and pastries with a balanced sweetness.

    • Chocolatiers

      Perfect for tempering and molding, ensuring glossy finishes and enhanced flavor in handmade chocolates.

    • Home Cooks

      Great for experimenting with chocolate recipes or enhancing desserts with high-quality milk chocolate.

    Not Suitable For
    • Diet-Conscious Individuals

      Contains high sugar and fat content, making it unsuitable for low-calorie or low-fat diets.

    Product Description

    Callebaut No. 823 Finest Belgian Milk Chocolate Callets 1kg Bag

    Have any Query? Chat with us

    Customer Questions & Answers

    • Question: What are Callebaut Milk Callets 33.6%?

      Answer: Callebaut Milk Callets 33.6% are high-quality milk chocolate drops made with a rich blend of cocoa, milk powder, and sugar. They are specifically crafted for baking and confectionery, allowing you to easily melt, temper, or use directly in recipes. The 33.6% cocoa content offers a balanced sweetness and a creamy taste, making them a popular choice among professional and amateur chocolatiers.
    • Question: How can I use Callebaut Milk Callets in my recipes?

      Answer: Callebaut Milk Callets can be used in a variety of recipes, including cookies, brownies, cakes, and chocolates. You can melt them for coating, mixing them into batter, or using them as a filling. Their convenient drop shape makes portioning easy. For example, you can mix them into cookie dough for melty chocolate chunks, or drizzle melted callets over desserts for a beautiful presentation.
    • Question: Are Callebaut Milk Callets suitable for baking?

      Answer: Yes, Callebaut Milk Callets are ideal for baking due to their excellent melting properties and consistent quality. They hold their shape well while baking, providing a delightful chocolate experience. Use them in brownies or chocolate chip cookies for a rich flavor that enhances your baked goods and impresses guests.
    • Question: What is the difference between Callebaut Milk Callets and regular chocolate chips?

      Answer: Callebaut Milk Callets are made from high-quality cocoa beans and have a higher cocoa content than many regular chocolate chips. They offer a creamier texture and a richer flavor, making them suitable for gourmet creations. While regular chocolate chips may have stabilizers, Callebaut callets maintain their quality when melted and reused, providing professional results.
    • Question: How should I store Callebaut Milk Callets?

      Answer: Callebaut Milk Callets should be stored in a cool, dry place, preferably in an airtight container to maintain freshness. Keeping them away from strong odors and direct sunlight helps preserve their flavor and quality. Proper storage ensures that they remain ready for use in your favorite recipes without losing their taste or texture.
    • Question: Can I use Callebaut Milk Callets for chocolate sculptures?

      Answer: Absolutely! Callebaut Milk Callets are perfect for creating chocolate sculptures due to their excellent tempering properties and smooth melting. When tempered correctly, they can be poured into molds, sculpted, and used to create intricate designs that are both beautiful and delicious. They’re great for adding a touch of elegance to cakes and dessert tables.
    • Question: What is the shelf life of Callebaut Milk Callets?

      Answer: The shelf life of Callebaut Milk Callets is generally around 18 months when stored properly in a cool, dry environment. Check the packaging for a 'best before' date for the most accurate information. Keeping them fresh allows you to have high-quality chocolate on hand for whenever inspiration strikes.
    • Question: Are there any allergens in Callebaut Milk Callets?

      Answer: Yes, Callebaut Milk Callets contain milk and may contain traces of nuts and gluten, depending on the production process. It’s essential to read the packaging thoroughly if you have food allergies or sensitivities. They are not suitable for vegan diets, as they contain dairy products.
    • Question: Where can I buy Callebaut Milk Callets 33.6% from OliveNation - 2 pounds?

      Answer: You can buy Callebaut Milk Callets 33.6% from OliveNation in Saudi Arabia through Ubuy. Ubuy provides a convenient platform with various delivery options, making it easy for you to purchase these high-quality milk chocolate drops for your baking and confectionery needs.
    • Question: What is the best way to melt Callebaut Milk Callets?

      Answer: The best way to melt Callebaut Milk Callets is to use a double boiler or a microwave. For a double boiler, place the callets in a heatproof bowl over simmering water and stir until melted. In the microwave, heat them in short bursts of 20-30 seconds, stirring in between to avoid overheating. This method ensures a smooth, lump-free chocolate that maintains its quality for your recipes.

    Callebaut Chocolates 823-E1-U68 Editorial Review

    Callebaut No. 823 Finest Belgian Milk Chocolate Callets 1kg Bag is a premium product that elevates your baking experience with its smooth melting texture and exceptional flavor. These pretempered callets are perfect for achieving a shiny finish on your confections, and they handle well when warmed to the correct temperature, as noted by users. The packaging is designed thoughtfully to keep the chocolate in perfect condition, utilizing insulated mailers with ice packs to preserve quality during transit. Many reviews highlight the delicious flavor and quality, making it a preferred choice for baking and confectionery tasks.

    Customer Reviews & Ratings

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    Pros

    • Delicious and smooth melting chocolate
    • Ideal for various baking applications
    • Thoughtful insulated packaging for warm climates
    • Pretempered for easy use and shiny finish
    • Kosher certified for dietary preferences

    Cons

    • Occasional variations in packaged chocolate quality

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    “We feel very good about the delivery time, and the materials we received matched our order.”

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    “Perfect service and fast delivery.”

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