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Yamasan Kyoto Uji Sakura Powder, Domestically Produced, for Baking and Cooking, Edible Flower, Food Coloring, Cherry Blossom, Leaf, Sakura
The delightful pink color and the floral scient of sakura cherry blossoms increase your appetite.
Yamasan Kyoto Uji Sakura Powder, Domestically Produced, for Baking and Cooking, Edible Flower, Food Coloring, Cherry Blossom, Leaf, Sakura
Item #: 36748626

Yamasan Kyoto Uji Sakura Powder, Domestically Produced, for Baking and Cooking, Edible Flower, Food Coloring, Cherry Blossom, Leaf, Sakura

Item #: 36748626

SAR 20

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*All items will import from JP

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    The delightful pink color and the floral scient of sakura cherry blossoms increase your appetite.
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    What Stands Out

    Authentic Japanese Flavor
    Crafted from premium cherry blossoms, this powder delivers a rich, authentic taste that enhances various confections, offering a unique culinary experience inspired by traditional Japanese culture.
    Versatile Ingredient
    Ideal for cakes, cookies, and beverages, the cherry blossom powder effortlessly elevates the flavor profile, making it a must-have for bakers and chefs seeking to impress with distinctive creations.
    Natural Edible Flowers
    Composed of real cherry blossoms and leaves, this product is free from artificial additives, ensuring a natural and healthy option for those who prioritize quality in their culinary endeavors.

    Product Details

    Shop Yamasan Kyoto Uji Sakura Powder, Domestically Produced, for Baking and Cooking, Edible Flower, Food Coloring, Cherry Blossom, Leaf, Sakura online at a best price in Saudi Arabia. B08ZY5Z7KN
    • Made from double cherry blossoms from Kanagawa prefecture and leaves of Oshima cherry blossoms from Shizuoka prefecture
    • Can be used to make various sweets and cuisine, such as Japanese sweets, steamed bread, cookies, and chiffon cakes
    • 100% Japanese powder, manufactured and controlled in Japan
    • Can be used for making noodles with a cherry blossom flavor, as well as to make a cherry blossom drink like a latte
    • Comes in different flavors like Sakura Sencha green tea, Sakura Matcha, and Sakura Black Tea
    • Features a blend of Japanese black tea and sakura cherry leaves to enjoy the natural floral aroma
    Country of OriginThis item will be imported from JP
    What is in the boxYamasan Kyoto Uji Sakura... For more details, please check description/product details

    Who Should Buy?

    Suitable For
    • Baking Enthusiasts

      Perfect for bakers looking to add a unique flavor and aesthetic to their cakes and pastries.

    • Culinary Creatives

      Ideal for chefs seeking to incorporate unusual ingredients for innovative and visually appealing dishes.

    • Gift Givers

      A charming option for those wanting to gift unique, high-quality ingredients for food lovers or culinary aficionados.

    Not Suitable For
    • Savory Cooks

      Not suitable for those focused on savory dishes, as its flavor is primarily sweet and floral.

    • Food allergy

      Individuals with floral allergies may experience adverse reactions using cherry blossom products.

    • Budget Shoppers

      Possibly too expensive for those seeking economical cooking ingredients without a focus on premium quality.

    Product Description

    Yamasan Kyoto Uji Sakura Powder, Domestically Produced, for Baking and Cooking, Edible Flower, Food Coloring, Cherry Blossom, Leaf, Sakura

    Have any Query? Chat with us

    Customer Questions & Answers

    • Question: Where is the sakura powder from?

      Answer: The sakura petals and sakura leaves are directly sourced from the Tanzawa Mountains in Kanagawa prefecture and Izu in Shizuoka prefecture.
    • Question: What kind of foods can you use sakura powder in?

      Answer: It can be used in all kinds of cooking, especially in making cakes, cookies, or other sweets.
    • Question: What does Sakura powder taste like?

      Answer: Sakura powder has a floral scent and a delightful pink color that increases your appetite.

    YAMASAN KYOTO UJI Editorial Review

    Kyoto Uji Yamasan's domestic cherry powder, or cherry blossom powder, is a versatile product that can add floral notes and a pinkish hue to various dies. It can be used in desserts like cookies and chiffon cake, as well as savoury items like cherry salt for tempura and cherry flax mayonnaise. The powder is finely ground and easy to use. Some customers have noted that the sent of cherry blossoms is palpable in the powder, reading to a delicious taste in baked goods. However, one customer found a salted scent rather than a desirable cherry scent upon opening the seal, and another noted that the powder did not contribute much color to sweets. Overall, the domestic cherry powder seems to have received receptive positive feedback in terms of taste and versatility, but customers may want to keep in mind that the results may vary depending on the type of dish they use it in.

    Customer Reviews & Ratings

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    Pros

    • Versatile product for giving floral notes and pinkish hue to various dies
    • Fine grind and easy to use
    • Palpable scient of cherry blossoms for a delicious taste in baked goods

    Cons

    • No desirable cherry scient upon opening the seal for some customers

    Product Price History

    Important information

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