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YAMASAN KYOTO UJI Japanese Natto Fermented Soybean Powder(50g), Freeze-Dried Natto Powder, Good Source of Vitamin K, Japanese Probiotic and Prebiotic Superfood – Non-GMO, Vegan, Made in Japan
YAMASAN KYOTO UJI Japanese Natto Fermented Soybean Powder(50g), Freeze-Dried Natto Powder, Good Source of Vitamin K, Japanese Probiotic and Prebiotic Superfood – Non-GMO, Vegan, Made in Japan
YAMASAN KYOTO UJI Japanese Natto Fermented Soybean Powder(50g), Freeze-Dried Natto Powder, Good Source of Vitamin K, Japanese Probiotic and Prebiotic Superfood – Non-GMO, Vegan, Made in Japan
YAMASAN KYOTO UJI Japanese Natto Fermented Soybean Powder(50g), Freeze-Dried Natto Powder, Good Source of Vitamin K, Japanese Probiotic and Prebiotic Superfood – Non-GMO, Vegan, Made in Japan
YAMASAN KYOTO UJI Japanese Natto Fermented Soybean Powder(50g), Freeze-Dried Natto Powder, Good Source of Vitamin K, Japanese Probiotic and Prebiotic Superfood – Non-GMO, Vegan, Made in Japan
YAMASAN KYOTO UJI Japanese Natto Fermented Soybean Powder(50g), Freeze-Dried Natto Powder, Good Source of Vitamin K, Japanese Probiotic and Prebiotic Superfood – Non-GMO, Vegan, Made in Japan
YAMASAN KYOTO UJI Japanese Natto Fermented Soybean Powder(50g), Freeze-Dried Natto Powder, Good Source of Vitamin K, Japanese Probiotic and Prebiotic Superfood – Non-GMO, Vegan, Made in Japan
Natto is a nutrient-packed, additive-free superfood from Japan, known for its distinctive aroma, flavor, and slimy texture.
YAMASAN KYOTO UJI Japanese Natto Fermented Soybean Powder(50g), Freeze-Dried Natto Powder, Good Source of Vitamin K, Japanese Probiotic and Prebiotic Superfood – Non-GMO, Vegan, Made in Japan
Item #: 96418252

YAMASAN KYOTO UJI Japanese Natto Fermented Soybean Powder(50g), Freeze-Dried Natto Powder, Good Source of Vitamin K, Japanese Probiotic and

Item #: 96418252

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    Natto is a nutrient-packed, additive-free superfood from Japan, known for its distinctive aroma, flavor, and slimy texture.
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    What Stands Out

    Health Benefits
    Rich in vitamin K, this natto powder supports bone health and promotes cardiovascular wellness, providing essential nutrients for a balanced diet.
    Probiotic Power
    As a potent source of Japanese probiotics, this superfood aids digestion and boosts gut health, making it ideal for those seeking digestive support.
    Quality Assurance
    Made in Japan with non-GMO, vegan ingredients, this freeze-dried natto powder guarantees high quality and authenticity, ensuring a premium addition to your health regimen.

    Product Details

    Shop YAMASAN KYOTO UJI Japanese Natto Fermented Soybean Powder(50g), Freeze-Dried Natto Powder, Good Source of Vitamin K, Japanese Probiotic and Prebiotic Superfood – Non-GMO, Vegan, Made in Japan online at a best price in Saudi Arabia. B0DJ9177KT
    • SUPERFOOD FROM JAPAN – Natto is a traditional Japanese food made from fermented soybeans transformed by Bacillus subtilis natto. This natural fermentation process increases B-vitamins and introduces essential nutrients like vitamin K2 and natto kinase. As a fermented Japanese superfood, natto powder offers distinctive umami flavor and health benefits, while reflecting the depth of Japan’s culinary culture.
    • VERSATILE USE IN A VARIETY OF DISHES – This organic freeze-dried natto powder blends beautifully into everyday meals. Use it in soups like miso, udon, or ramen for rich, probiotic flavor. Sprinkle it over curry, risotto, salads, or pasta, or mix it with sauces like mayo or ketchup to boost taste and nutrition. Note: Add carefully to hot liquids to prevent lumping.
    • PROBIOTIC AND PREBIOTIC POWER – More than just a probiotic, natto powder also contains prebiotic dietary fiber that supports the growth of good gut bacteria. This dual action makes it a standout among Japanese fermented foods, supporting digestion, immune health, and gut balance naturally.
    • NUTRIENTS PRESERVED THROUGH FREEZE-DRYING – Our natto powder organic is made from Non-GMO soybeans, fermented and then freeze-dried at -30°C. This method locks in all the natural enzymes, probiotics, and nutrients—without using heat or additives. It’s unseasoned, allowing you to enjoy the pure, authentic flavor of Japanese natto.
    • HIKIWARI NATTO FOR EXTRA VITAMIN K – Made from chopped and fermented hikiwari natto, this powder has a smooth texture and deeper umami flavor. It contains up to 1.5x more vitamin K than whole natto, making it an ideal option for those looking to supplement naturally.
    Package Dimensions 15.8 x 10.4 x 1.1 cm; 50 g
    Manufacturer YAMASAN KYOTO UJI
    Country of origin Japan
    Brand NameYAMASAN KYOTO UJI
    Diet TypeGluten Free, Plant Based, Vegan, Vegetarian
    Container TypeBag
    FlavourNatto
    Item FormPowder
    CuisineAsian
    Allergen InformationContains: Soy
    Number of Items1
    Item Weight50 Grams
    Size50g (Pack of 1)
    Unit Count50.0 gram
    ColourBeige

    Who Should Buy?

    Suitable For
    • Health Enthusiasts

      Ideal for individuals seeking a nutrient-rich superfood to enhance their overall health and well-being.

    • Vegans and Vegetarians

      Perfect for those following plant-based diets needing a good source of protein and essential vitamins.

    • Digestive Health Seekers

      Beneficial for individuals looking to improve gut health through probiotics and prebiotics found in natto.

    Not Suitable For
    • Sodium-sensitive Individuals

      Not suitable for people needing to limit sodium intake, as natto may contain higher sodium levels.

    Product Description

    Dietary Supplement Disclaimer

    Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


    Have any Query? Chat with us

    Customer Questions & Answers

    • Question: What is natto and its benefits?

      Answer: Natto is a traditional Japanese superfood made from fermented soybeans, packed with nutrients like vitamin K, probiotics, and dietary fiber that promote gut health and enhance overall nutrition.
    • Question: How do you use freeze-dried natto?

      Answer: You can eat freeze-dried natto as is, or rehydrate it with water to regain its soft texture. It's great in soups, salads, and various dishes.
    • Question: Is this product suitable for everyone?

      Answer: Yes, our freeze-dried natto is made from non-GMO ingredients with no artificial additives, making it a healthy option for most diets. However, consult your healthcare provider if you have soy allergies.

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